Kid Rock Opens The Detroit Cowboy Steakhouse Nashville

Kid Rock has opened a new restaurant called The Detroit Cowboy in Nashville, blending his Motor City roots with Music City's vibrant culture in collaboration with Detroit restaurateur Joe Vicari. The establishment combines upscale seafood and steakhouse fare inspired by the historic Joe Muer Seafood with a relaxed, unpretentious atmosphere that reflects Kid Rock's personal style and blue-collar ethos. The dining space is rich with memorabilia from music legends such as Johnny Cash, Bob Seger, Aretha Franklin, and others, alongside sports artifacts, creating an autobiographical ambiance celebrating Detroit and Nashville. Executive Chef Marino Bianchi leads the ambitious menu, while the wine and cocktail offerings complement the bold, rock-infused vibe. The restaurant features a VIP private dining room called The Eagles Nest, designed as an exclusive, fun, and high-end space. Kid Rock emphasizes the goal of removing the pretentiousness from fine dining, making The Detroit Cowboy a unique culinary and cultural experience.