West Virginia Bans Seven Artificial Food Dyes Statewide Starting 2028

West Virginia has become the first state in the U.S. to ban seven artificial food dyes linked to health concerns, particularly in children. The law, signed by Governor Patrick Morrisey, will first apply to school nutrition programs starting this August, with a broader ban on these dyes in all food items set to take effect on January 1, 2028. Proponents argue that these synthetic dyes contribute to behavioral issues and obesity, while critics from the food industry claim the ban may lead to higher grocery prices and reduced consumer choice. This legislation aligns with a growing national movement among state lawmakers to eliminate harmful additives from food, reflecting bipartisan frustration with the FDA’s regulatory pace. While advocates for the ban see it as a necessary step toward improving public health in one of the nation's unhealthiest states, industry representatives warn of potential negative repercussions. The law is expected to inspire similar measures in other states as awareness of food safety issues rises.