Coca-Cola Confirms US Cane-Sugar Coke Launch This Fall

Coca-Cola announced it will introduce a cane sugar version of its flagship cola in the U.S. this fall, confirming a recent revelation by President Donald Trump that the company agreed to use real cane sugar instead of high-fructose corn syrup. The new offering aims to expand Coca-Cola's product range to meet consumer demand for more differentiated experiences, complementing the existing portfolio, which includes the Mexican Coke made with cane sugar. While the traditional Coca-Cola recipe in the U.S. will remain unchanged and continue to use high-fructose corn syrup, the addition aligns with a broader health movement encouraged by the Trump administration against artificial and ultra-processed ingredients. Coca-Cola's CEO James Quincey expressed appreciation for the president's enthusiasm and highlighted the company's commitment to innovation and providing more choices to consumers. Despite a slight decline in global and North American sales volumes, Coca-Cola reported better-than-expected earnings, with revenue rising 1% and net income increasing 58% in the second quarter. The company also noted growing consumer preference for zero-sugar options, while traditional Coke still dominates sales.