Expert Reveals BBQ Cleaning Hack for Summer Safety

As summer approaches, experts emphasize the importance of keeping barbecues clean for food safety, recommending a simple and cost-effective method using crumpled aluminum foil to scrub off debris. They also suggest checking for any damages and maintaining the grill in good condition to prevent hazards. In addition, a recent study on office microwaves reveals that shared appliances can harbor bacteria, increasing the risk of foodborne illnesses, which underscores the need for proper hygiene practices when reheating meals. To avoid these risks, some advise against using microwaves for reheating leftovers, suggesting alternatives like nonstick pans or air fryers for better results. These methods not only enhance the taste of reheated food but also reduce potential contamination. The articles collectively highlight practical kitchen hacks to improve food safety and quality during meal preparation and reheating.