Jason's Deli Launches Limited-Time Autumn Menu Featuring Hearty Seasonal Dishes

Jason's Deli has introduced a limited-time fall menu available through December 31, 2025, featuring comforting seasonal dishes such as Beef Stew, Beef & Cheddar on Pretzel, Harvest Turkey Sandwich, and Pumpkin Spice Coffee Cake. The menu reflects a consumer trend toward cold-weather comfort foods with high-quality, nourishing ingredients, as emphasized by Clare Wilson, Vice President of Culinary and R&D at Jason's Deli. Alongside these offerings, the Vegetable Soup has returned to the permanent menu, catering to vegan and vegetarian preferences. Jason's Deli is also promoting seasonal catering options, including the Gather & Graze Charcuterie Box, Fall Flavors Sandwich Tray, and a Fall Flavors Catering Package, designed for various group occasions. This seasonal menu aligns with broader hospitality trends embracing seasonal menus to enhance customer experience and encourage repeat visits. The fall flavors and catering selections aim to bring people together for casual and festive gatherings.