Mejico Restaurant Closes in Sydney After 11 Years

Several beloved restaurants have recently closed, highlighting a troubling trend in the hospitality industry. In Cornwall, the owners of Bread & Butter café bid an emotional farewell to customers as they prepare to hand the award-winning establishment over to new owners after five successful years. In Norwich, Pedro's, a cherished Tex-Mex restaurant that served the community for nearly three decades, closed its doors, leaving patrons nostalgic for the vibrant dining experience it provided. Meanwhile, in Sydney, the popular Mexican restaurant Mejico ceased operations after 11 years due to building renovations, with hopes of relocating soon. Additionally, Birmingham's food scene has faced significant losses, including the closure of Glynn Purnell's Michelin-starred restaurant, which succumbed to financial pressures despite its past success. These closures reflect the growing challenges within the food and drink sector, affecting both independent and chain establishments across various regions.