Scheffler's 2025 Masters Menu and New Sides Revealed

Scottie Scheffler, the two-time Masters winner, has unveiled a Texas-inspired menu for the prestigious 2025 Masters Champions Dinner. The menu includes his favorite foods such as 'Scottie-style' cheeseburger sliders, firecracker shrimp, and 'Papa Scheff's Meatball and Ravioli Bites,' a humorous nod to his hand injury from cutting ravioli with a wine glass. Texas-style chili replaces the previous tortilla soup, and the main course offers a choice between wood-fired cowboy ribeye steak or blackened redfish, accompanied by sides like jalapeño creamed corn and chipotle-lime roasted sweet potatoes. Dessert features a warm chocolate chip skillet cookie with vanilla bean ice cream. The dinner, a tradition started by Ben Hogan in 1952, is exclusive to past Masters winners and takes place at Augusta National Golf Club.