Wine Selections for Thanksgiving Dinner

As Thanksgiving approaches, various wine experts have curated selections to enhance holiday dining experiences. Neil Loomis from Fine Dining Restaurant Group suggests wines such as the 2020 Besson Chenas and 2015 Westrey Pinot Noir, highlighting their compatibility with traditional dishes. Additionally, sparkling wines like Prosecco are recommended for their fruitiness and refreshing palate, which complements the sweeter elements of the meal. Experts advise choosing wines with moderate acidity and fuller mouthfeel to harmonize with creamy and carbohydrate-rich dishes. Local wines are also emphasized as easy and appreciated contributions to Thanksgiving gatherings. Ultimately, the key is to enjoy wines that align with personal taste rather than strict pairings.