Multi-State Inspections Uncover Widespread Restaurant Violations

Recent restaurant inspections in Florida, Pennsylvania, and Texas uncovered widespread food safety issues, including improper food storage temperatures, pest infestations, and labeling violations. In Plano, Texas, several eateries were cited for violations such as unsafe food temperatures and pest presence, though none were closed. In South Florida, fourteen establishments were temporarily shut down for roach infestations and unsanitary conditions, with most reopening after corrective measures. Pennsylvania inspections found problems like mislabeled foods, improper storage, lack of food safety certification, outdated shellfish logs, and expired deli meats. These findings highlight persistent challenges in food safety compliance across multiple states. The reports emphasize the importance of regular inspections and prompt corrective actions to protect public health.