American Airlines Enhances Dining Experience with New Menus Across Flights, Lounges

American Airlines is revamping its in-flight and Admirals Club lounge menus just in time for Spring Break 2025, introducing a variety of new food and beverage options across its network. Passengers can look forward to enhanced meal selections, including sliders and fries for domestic flights and upgraded breakfast choices for premium cabins. Notable new dishes include mixed berry French toast and globally inspired meals in lounges, with the full rollout expected by March 17, 2025. Additionally, the airline is expanding its drink offerings to include new premium spirits and mixers. The changes reflect American Airlines' commitment to improving passenger experience and satisfaction amid rising competition in the industry. United Airlines has also introduced canned cocktails on select domestic flights, marking a first for the airline, enhancing its inflight beverage service.