Labor Day Weekend Raises Grill Fire Risks, Costs Rise Nationwide

As Labor Day weekend approaches, many Americans are preparing for traditional barbecues despite rising grocery prices, which have increased by 2.2% year over year and are causing financial stress for many, especially for staples like steak, chicken, and soda. Cities such as New York, Spokane, and Atlanta are seeing the steepest cost increases, while places like Honolulu have the highest total barbecue costs. Safety remains a concern, with the Columbia Fire Department emphasizing precautions such as grilling outdoors, keeping grills away from structures, regularly cleaning grease traps, and checking propane tanks to prevent grill fires and injuries, which have led to over 21,600 emergency room visits annually. For those looking to celebrate without cooking, North Texas offers a variety of dining options including to-go barbecue packages, French bistros with holiday specials, and cocktail bars with festive drinks. Additionally, community events like the 90th Anniversary Labor Day Beef and Bean BBQ in Mattole provide opportunities for gatherings with local food and entertainment. Overall, Labor Day weekend continues to be a significant time for outdoor cooking, community events, and enjoying food, but cost and safety considerations are more prominent this year.