New Methods to Perfect Scrambled and Fried Eggs

Scrambled eggs are highlighted as a simple yet versatile breakfast option, with tips from culinary experts on how to elevate their flavor and texture. Recipe developer Marye Audet-White suggests adding canned salmon for added protein and omega-3s, enhancing both taste and nutritional value. Professional chefs recommend techniques for achieving the perfect scrambled eggs, including incorporating air into the mixture and adding dairy for creaminess. Meanwhile, TikTok creator Sean Jimminson introduces a steam method for frying eggs that cooks them evenly without flipping, promising a perfectly intact yolk. Dini Kodippili advises mixing corn starch into the egg mixture to prevent weeping and improve texture. These innovative approaches cater to both quick meals and more elaborate breakfast preparations.