California Bans Artificial Food Dyes in Schools

California has passed the California School Food Safety Act, signed by Governor Gavin Newsom, which bans several artificial food dyes, including Red 40 and Yellow 5, from being served in public school meals. The law aims to protect children from potential developmental issues linked to these additives and will take effect by December 31, 2027, requiring food manufacturers to reformulate their products. Popular snacks such as Flamin’ Hot Cheetos and Froot Loops will be affected if the necessary changes are not made. This legislation builds on a previous law that banned other harmful additives and has been characterized as a significant step towards healthier school food options. Newsom emphasized the importance of providing nutritious food to children to combat obesity and chronic illness. The law is seen as a potential catalyst for broader changes in food manufacturing nationwide.