Michigan Towns Recognized Among Top US Food, Travel Destinations

Michigan continues to shine as a vibrant food and travel destination with multiple towns and restaurants gaining national recognition. Grand Rapids' Grove restaurant was named one of the top 15 farm-to-table restaurants in the U.S. by Newsweek, highlighting its seasonal and sustainable menu. Traverse City earned a spot on Food & Wine's list of Top Small US Cities for Food and Drink, praised for its rich agricultural offerings and burgeoning foodie scene, with notable chefs and an upcoming food event in August. Marquette's downtown was celebrated by HGTV as one of the best small-town downtowns in America, offering historic charm and lively events year-round. Meanwhile, Detroit hosted the prestigious "Dinner of the Decade," a culinary event supporting scholarships and honoring James Beard, underscoring the state's deep culinary roots. Additionally, Michigan's countryside, including towns like Clare and Chelsea, offers charming rural experiences that complement the state's culinary and cultural appeal.