Kevin Tan recently enjoyed a family vacation in Bangkok, Thailand, where he and his family explored iconic temples and sampled local cuisine, including a visit to the steakhouse Paii. In the travel industry, China's Greater Bay Area is experiencing a surge in luxury accommodations, with hotels offering stunning designs and unique experiences, such as the world's tallest hotel and culturally immersive boutique properties. Additionally, Bangkok is home to renowned restaurants serving traditional dishes like Rad Na, with Wattana Panich being a standout known for its rich beef broth and welcoming atmosphere. Meanwhile, Hong Kong boasts a vibrant Thai food scene, featuring over 940 restaurants that offer a diverse range of regional and modern Thai cuisine, catering to various tastes and preferences. The culinary landscape in both cities highlights the rich flavors and cultural influences of Thai and local cuisines. These developments reflect a growing trend in luxury travel and the appreciation for authentic dining experiences.