Southern Finger Lakes Breweries, Cideries, Wineries Offer Fall Flavors
Southern Finger Lakes Breweries, Cideries, Wineries Offer Fall Flavors

Southern Finger Lakes Breweries, Cideries, Wineries Offer Fall Flavors

News summary

As autumn arrives, various regions and businesses are embracing fall flavors through seasonal beverages and treats. In the Southern Finger Lakes and Central New York, local breweries, cideries, and wineries offer fall-themed drinks such as spiced pumpkin ales, orchard-fresh ciders, and oak-aged hard ciders, with notable spots including Wagner Valley, Finger Lakes Cider House, and Grist Iron. Rhode Island bars have introduced creative fall-themed cocktails featuring ingredients like mezcal, apple brandy, and pumpkin, with options for both alcoholic and non-alcoholic drinks. Nationwide, retailers are showcasing a broad range of classic and innovative fall flavors, including pumpkin spice and other autumnal tastes. In Seattle, Cookie Crave & Creamery is set to open with a menu of freshly baked cookies and ice cream, including seasonal flavors, aiming to sweeten the community's fall experience. Overall, these offerings highlight the strong consumer demand for cozy, seasonal flavors that celebrate the fall harvest and cooler weather.

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