West Midlands Hosts Major Street Food Festival at Black Country Museum

Chef Josh Angus, with a distinguished Michelin-starred background, highlights several standout food and drink spots in Chiswick, London, including a Michelin-starred local restaurant known for classic consistent cooking, a top-rated Neapolitan-style pizza place, and a beloved traditional Italian café famous for its ice cream. In Brooklyn Heights, the final Open Streets Montague event of the season will feature a Summer Carnival with family-friendly activities, live musical performances, and local food and beverage offerings, creating a vibrant community gathering. Petaluma, California, maintains its rich farm-to-table culinary heritage dating back to the Gold Rush era, offering a mix of historic charm, local festivals, and proximity to notable natural and cultural destinations. Delhi’s street food scene boasts a variety of affordable and flavorful vegetarian breakfast options such as chole bhature, aloo puri, parathas, poha, and idli sambhar, reflecting the city’s diverse culinary traditions. Meanwhile, in the West Midlands, the Digbeth Dining Club continues to elevate street food culture by hosting events in unconventional venues like the Black Country Living Museum, blending modern street food experiences with historic settings to attract diverse crowds.