Tsune Restaurant Launches Indonesia's First Floating Sushi Experience

Sanur, a favorite destination in Bali, has welcomed a new culinary addition, Tsune Japanese Restaurant, known for Indonesia's first floating sushi experience. Guests can enjoy dishes served on bamboo boats that float along a water channel, providing a unique dining adventure paired with breathtaking ocean views. Tsune offers meticulously crafted Japanese cuisine, blending traditional flavors with local hospitality, making it a standout in Sanur’s vibrant food scene. Meanwhile, in the United States, historic waterfront bar Little Jim faces uncertainty as its lease nears expiration, with the city of Fort Pierce considering future bids for the property. Little Jim has been a staple since World War II, offering classic Florida seafood dishes and a relaxed atmosphere. The ongoing changes highlight the evolving landscape of dining experiences both locally in Bali and historically in Florida.