La Grenouille Restaurant Closes in New York

La Grenouille, the iconic French restaurant in Midtown Manhattan, is officially closing its doors this week, as announced by owner Philippe Masson on Instagram. Established in 1962 by his parents, Charles and Gislèle Masson, the restaurant has long been a symbol of New York's high-society dining, attracting a host of celebrities and power players over the decades. Despite a recent reopening and attempts to modernize, La Grenouille struggled to adapt to changing dining trends, ultimately leading to its closure, which has been met with widespread tributes and nostalgia from patrons and food critics alike. The restaurant's legacy includes a luxurious ambiance characterized by floral displays and a rich history of hosting noted figures such as Frank Sinatra and Salvador Dali. Masson noted the end of an era while expressing gratitude for the support from loyal customers. With La Grenouille's departure, New York City loses one of its last bastions of traditional fine dining.