Cargill closes Springdale turkey plant, cuts 1,100 jobs

Cargill has announced the closure of its turkey processing plant in Springdale, Arkansas, effective August 1, 2025, which will result in the loss of approximately 1,100 jobs. The company stated that this decision, while difficult, is necessary for the future of its turkey business. Production will shift to facilities in Missouri and Virginia to minimize disruptions. The Springdale Chamber of Commerce and other local entities plan to assist affected workers with finding new employment opportunities. This closure is part of Cargill's broader strategy to address declining turkey prices and oversupplies, following a 5% global workforce reduction announced in December. The plant has been a significant part of Springdale's economy since 1965, reflecting the impact on the local community.