Chipotle faces skepticism as it plans to open its first restaurant in Mexico, with concerns about its Americanized offerings and competition from local eateries.
Economist warns of 90% recession chance if tariffs persist, with small businesses particularly vulnerable due to lack of working capital and political clout to seek relief.
Retailers meet with Trump as China tariff deadline looms, seeking cost-sharing and reduced dependence on Chinese goods.
Chipotle faces skepticism as it plans to open its first restaurant in Mexico, with concerns about its Americanized offerings and competition from local eateries.
Economist warns of 90% recession chance if tariffs persist, with small businesses particularly vulnerable due to lack of working capital and political clout to seek relief.
Retailers meet with Trump as China tariff deadline looms, seeking cost-sharing and reduced dependence on Chinese goods.